Just south of Napa, something new is fermenting.

The Laughing Gems, founded by Tiffani Patton and Jonathan Yang — a Blasian and Asian duo redefining what wine country looks and tastes like.

They craft low-intervention wines to pair with global cuisines, using grapes from California’s top organic and regenerative vineyards. Minimal interference, maximum intention — one wine even got a sound bath before barreling.

The name? It’s a double entendre — a nod to the Laughing Buddha, whose joy comes from seeing through illusion, and to our shared Gemini sparkle. The cosmic laugh, the exuberance, the fleeting beauty — it’s all in the bottle.

This wine is a toast to that knowing — a reminder to let go, sip slowly, and laugh with your whole belly.💎🤣

We are the Laughing Gems, and so are you.

See the latest here!